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Showing posts with label links. Show all posts
Showing posts with label links. Show all posts

Sunday, September 30, 2012

link love




Monday, August 20, 2012

link love


paw salt & pepper shakers: source

Friday, January 20, 2012

link love




Monday, August 16, 2010

Link Love

Some food bits and pieces:

Thursday, July 8, 2010

Link Love

  • Yum... Lemon Layer Cake with Campari Frosting (from serious eats).
  • Sassoon at the Cambridge University Library (from war poetry)
  • The Old Foodie explores a scrumptious menu for the Royal Family during Ascot Week 1938. I can't decide whether Consommé Jeanne Garnier would have been divine or foul: a chicken consommé with pigeon added when the consommé is clarified, then champagne is added; then a final garnish with rice and prawns.

Monday, April 5, 2010